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B'LAOFOOD FACTORY

B'Laofood factory, which commenced construction in mid-April 2021, has rapidly developed into an indispensable facility in the local agricultural processing industry. This place is not only a trusted destination for farmers but also an endless source of inspiration, providing stable and quality supply, fostering close connections, and development for the farming community of Lam Dong. With a current total area of ​​1.56 hectares, B'Laofood has become a space full of potential, ready to start operations conveniently and always welcoming the upgrading of new international-standard production technologies for even higher quality. With a high investment level of up to 220 billion VND, B'Laofood is committed to delivering outstanding values ​​for both the community and partners. We not only produce high-quality products but also apply modern production processes, providing maximum reliability and satisfaction for all partners.

Modern production lines and machinery

With the mission of delivering the freshest and highest-quality agricultural products from the rich lands of Vietnam to consumers worldwide, the factory has been constructed with a system of modern production lines and machinery, imported from Sweden and European G7 countries. Quality management in the food processing industry is strictly implemented according to international standards, including KOSHER, BRCGS, FDA, and HALAL, certified by leading companies worldwide. Furthermore, all products of B'Laofood ensure compliance with legal regulations and are carefully monitored, including both direct and indirect supervision by regulatory authorities. Every day, B'Laofood's factory produces over tens of tons of diverse products with strict control from raw materials to equipment and production workshop hygiene processes, ensuring absolute product quality from the production process to market distribution.

Production capacity

Currently, the factory is operating at a very high production capacity of nearly 50,000 tons per year, ranging from producing fresh to frozen products. The area for manufacturing and processing agricultural products is designed and operated with a strict aseptic disinfection system. From selecting appropriate construction materials to using the most advanced equipment and technology, B'Laofood is committed to ensuring that every step in the production process adheres to the highest standards of hygiene and food safety. Our staff are extensively trained in sanitation measures and bacteria prevention, ensuring that each product leaving the factory meets high quality and absolute safety standards.